A comforting, seasonal variation of the classic lasagna, featuring earthy mushrooms and sweet roasted pumpkin, layered with creamy béchamel sauce and lasagna sheets. This vegetarian dish is perfect for fall and winter meals, offering a balance of savory and sweet flavors.
Crafted with the finest local and Italian-sourced ingredients by Florence Fine Food's kitchen in Perth CBD. All natural ingredients, no preservatives. Keep refrigerated, even before opening.
Lasagna Mushroom and Pumpkin
$20.00Price
- Serve with a light green salad or a drizzle of truffle oil for an added touch of luxury.
- This dish is ideal for vegetarians and anyone craving a comforting, rich meal.
