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Florence Fine Food

Caserecce

350 g / Serves 3 people

Caserecce Pasta means "homemade" in Italian, originates from Sicily and Southern Italy, where it was traditionally hand-crafted to perfectly capture rich sauces.

Crafted with the finest local and Italian-sourced ingredients by Florence Fine Food's kitchen in Perth CBD. All natural ingredients, no preservatives.

Caserecce

$10.00

Quantity

Serve with Bolognese sauce for a classic Italian dish.

Perfect for a comforting meal that brings the taste of Italy to your table.
Keep refrigerated at 5° or Below. Consume within 2 days after opening.

Fill a large pot with water and bring it to a rolling boil over high heat.

Add pasta to the boiling water, stirring occasionally.

Cook for 3-4 minutes for al dente, as per package instructions.

Taste a piece to check for doneness.

Drain in a colander and toss with your chosen sauce.

Serve immediately, adding olive oil or grated cheese for extra flavor.

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